Leaving London
Autumn at Kew Gardens
Lots to see with autumn colours, beautiful vistas, the lake, old glasshouses, a great treetop walk, good indoor and outdoor childrens’ playground and of course the many displays and plantings grouped together (like the Holly Walk originally laid out in 1874). We probably only saw a half of the gardens.
Micah enjoyed searching for clues in a specially set up children’s experience related to deadly and disgusting plants. He also got a Venus Fly Trap plant now called Kew.
An Afternoon in Cambridge (UK)
Wandered in the courts of Christ’s College, grounds of King’s College and peeked through gate at St John’s College. Buildings are of course very old and quite beautiful. Many of colleges have restricted access (except to members, Fellows and fee paying tourists in some parts) so just enjoyed what was open and available. Saw some staff wandering in their gowns and students looking both serious and relaxed!
A bit of ocean and a lot of owls
A Bit Chilly in Suffolk/Norfolk
Constable Country
Lovely autumn colours as we headed through parts of Essex aiming for the Stour River Valley and Dedham Vale area. Enjoyed the little villages of Stratford St. Mary, Dedham, East Bergholt and finally Flatford. Lots of little country lanes (Give Way), pastel coloured houses and picturesque countryside scenes. The views here inspired many of the paintings of John Constable nearly 200 years ago. Indeed very charming and nice to see identified spots at Flatford such as Bridge Cottage, The Bridge, The Lock, The Granary, Valley Farm, Flatford Mill, “The Hay Wain” view and Willy Lott’s House. Fortunately not crowded with visitors at all – maybe because it was a little hard to find!
Lunch at Sevenoaks, Kent.
Borough Market
Cake, Pies and Chips
Fun times and lots of walks with the family which seem to gravitate to the coffee shop en route or end up there for coffee, pretzels and a babychino. For Matt’s birthday (15th ) we also had a nice lunch at the marketplace. For some it was dumplings but others had the best-est pies ever! Scrummy light pastry and delicious fillings – nicest is chicken and fennel. Micah and I made a birthday cake for Matt. Lots of fun and it tasted yummy too.